Apprentice hourly role at Chipotle in the US focused on supporting restaurant operations with a path to General Manager. Responsibilities include guest-obsessed service, leading the team on duty, training crew, managing daily operations (scheduling, P&L, forecasting, recruiting), and maintaining food safety and standards. Standard 50-hour workweek onsite, with overtime paid. Benefits include medical/dental/vision insurance and retirement savings, tuition assistance, paid time off, quarterly bonus, and opportunities for career growth.
What they are looking for
Details
- Work type
- Onsite
- Compensation
- Paid
- Remote eligible
- No
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