Internship program at Four Seasons Los Cabos (MX) offering hands-on experience across multiple resort operations (Events, Front Office, Kitchen, People & Culture, Housekeeping, Concierge, etc.), with training, support from Learning & Development, complimentary meals, transport service, and uniforms; candidates currently pursuing a bachelor's degree in hospitality or related field and fluent in English (guest-facing) and Spanish (back-of-house) are preferred.
Details
- Work type
- Onsite
Get new internships by email
Free daily digest, matched to what you pick. Unsubscribe anytime.
More Other internships in Four Seasons Los Cabos
Ausbildung zum Fachverkäufer im Lebensmittelhandwerk, Fleischerei (m/w/d)
Reweleer · Calau, Germany
Ausbildung z. Kaufmann im Einzelhandel (m/w/d), Fachrichtung Lebensmittel
Reweleer · Cottbus, Germany
Ausbildung z. Verkäufer (m/w/d), Fachrichtung Lebensmittel
Reweleer · Cottbus Sandow, Germany
Ausbildung z. Verkäufer (m/w/d), Fachrichtung Lebensmittel
Reweleer · Cottbus, Germany
Ausbildung z. Kaufmann im Einzelhandel (m/w/d), Fachrichtung Lebensmittel
Reweleer · Cottbus Sandow, Germany
Ausbildung zum Kaufmann im Einzelhandel, Fachrichtung Lebensmittel (m/w/d)
Reweleer · Burgdorf, Germany
More at Four Seasons
Sous Chef Junior (H/F) - Brasserie Benjamin - Hiver 26/27
Four Seasons Megeve
Sous Chef Junior (H/F) - Pop Up - Hiver 26/27
Four Seasons Megeve
Assistant Manager Junior (H/F) - Pop Up - Hiver 26/27
Four Seasons Megeve
Sous Chef Junior (H/F) - Edmond's - Hiver 26/27
Four Seasons Megeve
Junior Sous Chef
Four Seasons Explorer Palau
Stagiaire People & Culture (H/F) - dès Février 2027
Four Seasons Megeve