Apprentice Chef - Banquets at Pullman & Mercure Melbourne Albert Park in Melbourne, VIC. Full-time permanent apprenticeship role assisting with food preparation and cooking under the guidance of experienced chefs, with a pathway to a Certificate III in Commercial Cookery. Australian working rights required; sponsorship not provided.
What they are looking for
Details
- Work type
- Onsite
- Visa sponsorship
- Not offered
- Remote eligible
- No
Get new internships by email
Free daily digest, matched to what you pick. Unsubscribe anytime.
More Hospitality internships in Melbourne
Culinary/Pastry Externship - The Little Nell - Winter
Aspen Skiing Company · Aspen, CO
Culinary/Pastry Externship - The Little Nell - Winter
Aspen Skiing Company · Aspen, CO
Sous Chef Junior (H/F) - Brasserie Benjamin - Hiver 26/27
Four Seasons · Four Seasons Megeve
Sous Chef Junior (H/F) - Pop Up - Hiver 26/27
Four Seasons · Four Seasons Megeve
Ausbildung zur Fachfrau/-mann für Restaurant- und Veranstaltungsgast. (m/w/d) - NH Stuttgart Airport
Euamcareers · Stuttgart, Germany
Junior Sous Chef - Mon to Fri - White City
Wshgroup · London, United Kingdom