Entry-level CHEF-IN-TRAINING role in DIG restaurants in Philadelphia, PA. Pay: $16-$18 per hour plus $2-$3 per hour in tips, plus benefits. Training program to develop culinary skills and leadership in a fast-paced, scratch-based kitchen; opportunities to advance through various kitchen stations and gain hands-on experience.
What they are looking for
Details
- Work type
- Onsite
- Compensation
- Paid
- Remote eligible
- No
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